FERDINAND'S Saar Dry Gin DOPPELMAGNUM in Holzkiste 3 Liter / 44 % Deutschland

In the heart of Europe in the border triangle between Germany, France and Luxembourg a unique handmade product of two traditional producers, have already shaped the style and the reputation of this growing area whose ancestors created. The goal was and is a gin, which reflects its own region with all its highlights and where the quality is in the foreground.

The Royal Prussian forester Ferdinand Geltz is not only named after this with Riesling infused Saar Dry Gin, steeped in history Special co-founder of the VDP Mosel-Saar-Ruwer. Selectively hand-picked Riesling grapes of the winery Zilliken slate-steep slopes of the great location Saarburger Rausch make the gin a unique experience. The craftsmanship of the Master Distillers Andreas Vallendar and more than 30 fine-tuned Botanicals from the vineyards and our own vineyards guarantee a quality product from the Saar region and stand for highest drinking pleasure. For the wine infusion in Gin the highest quality Spätlese and Auslese wines are the great location Saarburger Rausch used exclusively. Highly aromatic herbs and fruits of the Saar from our own garden and the region round out the flavor profile. Ferdinand's Saar Dry Gin combines the best of a beautiful region. The herbs, spices and fruits used in gin are finely tuned to each other and originate as possible from our own vineyards and are handpicked. In addition to the base juniper further regional ingredients such as blackthorn, rosehip, Angelika, Hopfenblute and Wine Rose are also important components. Exotic Botanicals such as almond peel, coriander, cinnamon and ginger complete the Ferdinand's Gin.